let's get it out on the table, shall we... I don't like pancakes.
((( GASP )))
seriously. I'm not a huge fan of pancakes... waffles... french toast... pizza, to come to think of it. but, that's a different story altogether.
however, the hubster is a HUGE... HUGE... HUGE fan of pancakes. every time, we would travel and hit up an old diner... pancakes would be his order. while my order was typically grits with bacon and sunny side up eggs.
anywho. with this love of pancakes, he was given the prestigious title, "PANCAKE MAKER" in our house. this meant, he never got to make pancakes ;) UNTIL the Gillies were born.
(in case you didn't know... Gillies are what we call our twins)
so. when they were born and began eating solids... the hubster wanted to make pancakes a weekend tradition... YAY!!!!
(that was dripped with sarcasm).
WHAT!?! pancakes... ugh....
you ever just get a hankering for something sweet... but don't want to BLOW your health goals? um. yes. duh. you are human.
well. the other day, while I was whipping up dinner... the Gillies were being a wee bit rambunctious so I asked the hubster to distract them by making dessert. something simple. now... the hubster is a GENIUS when it comes to making cookies... seriously. he makes three types of cookies that will make me gain 20 pounds in 1 month.
no lie. it happened.
he makes a chocolate-chip cookie... a cranberry-walnut cookie.... and the "crack" cookie (which is his version of oatmeal chocolate chip). now. this recipe ISN"T for any of those because... well, they are LOADED with butter, sugar and real flour... so gluten and dairy. we bake them for friends during the holiday season or as a "thank you" but WE try... we try are darnedest not to eat them.
so. when I...